Meal Type: Dinner

Prep Time: 5 min.

Cooking Time: 15 min.

Total Time: 20 min.

Cook Method: Grill, Oven

Difficulty: Easy

Cuisine: American

     Serving Size: 4 1 2 4 8 16 - Change

Date Added: July 23, 2009

1. Press pepper evenly into both sides of beef steaks.

2. Place on rack in broiler pan so surface of meat is 2 to 3 inches from the heat.

3. Combine marmalade, vinegar and ginger. Brush top of steaks with half of marmalade mixture.

4. Broil steaks 10 to 15 minutes for rare (140-degrees F).

5. to medium (160-degree F)., turning once and brushing with remaining marmalade mixture.

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Dietary Notes:

This Orange Pepper Steaks recipe is very low-sodium with 74.5mg per serving

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