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Rating: 4.1 34 votes cast)
Prep Time:
45 min. Total Time:
45 min. Serving Size:
4
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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 155 % Daily Value** Total Fat 9g
14%
Cholesterol 33mg
11%
Sodium 282mg
12%
Total Carbohydrate 14g
5%
Protein 5g
Vitamin A 8% Vitamin C 20%
** Percentage Daily Values are based on a
2000 calorie diet.
Orange & Cream Cheese Spread
Date Added: June 11, 2009
Ingredients:
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Directions:
1. In small bowl of electric mixer or food processor fitted with a metal blade, process all ingredients until smooth and light.
2. Spoon into a small serving dish.
3. Cover and refrigerate.
Let stand at room temperature 20 to 30 minutes before serving.
4. Makes about 1 cup.
5. VARIATIONS: Ginger-Orange Spread: Add 1 tablespoon minced crystallized ginger.
Prune-Cheese Spread: Add 1/2 cup finely chopped prunes.
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Dietary Notes:
This recipe is high in Vitamin C with 20% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Cheese, Natural Sweeteners, Fructose Malabsorption, Oranges allergies.
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