Meal Type: Breakfast

Total Time: 0 min.

Cook Method: Oven

     Serving Size: 6 1.5 3 6 12 24 - Change

Submitted By: Ben S. - See All My Recipes

Date Added: June 11, 2009

1. Scrub and boil in salted water whole sweet potatoes until just tender (25-40 minutes).

2. Preheat oven to 375. Drain, peel, and cut potatoes into 1/2" slices.

3. In 1 1/2-quart casserole layer half each of the potatoes, brown sugar, butter and salt.

4. Repeat layers. Bake uncovered for 30-40 minutes or until glazed.

5. Sprinkle marshmallows over top. Bake about 5 minutes more until lightly browned.

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Dietary Notes:

This Oven Candied Sweet Potatoes recipe is high in Vitamin A with 497% of your daily recommended intake per serving.

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