Rating: 5 1 vote cast)
Total Time:
0 min. Serving Size:
5
1.25
2.5
5
10
20
- Change
Nutritional Facts Servings Per Recipe: 5 Amount Per Serving Calories 418 % Daily Value** Total Fat 21g
33%
Cholesterol 279mg
93%
Sodium 827mg
34%
Total Carbohydrate 40g
13%
Protein 17g
** Percentage Daily Values are based on a
2000 calorie diet.
Popovers
Date Added: February 15, 2021
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Directions:
1. In large bowl, combine eggs and oil, beat slightly.2. Gradually beat in milk, flour and salt. Pour batter into 10 well-oiled custard cups.3. Place cups on baking sheet. Bake in moderate oven 1 hour (375 deg), or until firm and brown.4. If desired, remove popovers from oven after 45 minutes, cut slit in side of each to let out steam, and return for last 15 minutes.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Peanuts, Wheat, Egg, Milk, Gluten allergies.
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