Meal Type:

Prep Time: 10 min.

Cooking Time: 30 min.

Total Time: 40 min.

Cook Method: Grill

Difficulty: Easy

Cuisine: American

     Serving Size: 4 1 2 4 8 16 - Change

Submitted By: Anna B. - See All My Recipes

Date Added: June 11, 2009

A healthy, chicken dish ... great for a light brunch or lunch meal ...

1. Slice the onion finely.

2. In a pan, add the onion, salt, pepper and three or four tablespoons of water.

3. Lay the chicken breasts on top, cover and simmer for 30 minutes on low heat until the chicken becomes soft and tender.

4. Add the liquid saffron over the chicken breasts and turn them over a couple of times to coat thoroughly in the saffron sauce.

5. Serve in a shallow dish with veggies of choice.

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