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Shamrock Sugar Cookies
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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: Irish
     Serving Size: 18 - Change
Nutritional Facts
Servings Per Recipe: 18

Amount Per Serving
Calories 124
% Daily Value**
Total Fat 6g
9%
Saturated Fat 3g
5%
Unsaturated Fat 0g
Cholesterol 28mg
9%
Sodium 38mg
2%
Total Carbohydrate 17g
6%
Dietary Fiber 0g
1%
Sugars 8g
Protein 2g
Vitamin A  3%Vitamin C  0%
Calcium  1%Iron  1%
Potassium  1%Vitamin E  1%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Shamrock Sugar Cookies

Recipe Tags: Cookie Recipes

Date Added: September 03, 2013
Perfect for decorating! The kids will love making these.

Ingredients:

1 Egg
3/4 cup Sugar
1/2 teaspoon Vanilla
1/4 teaspoon Salt to taste
1/2 cup Unsalted Butter
1/2 teaspoon Baking Powder
1 1/2 cups Flour
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Directions:

1. Stir together flour, powder & salt in medium bowl.

2. Beat butter, sugar, egg & vanilla in bowl until well blended. Stir in flour mixture.

3. Gather dough together & shape into ball, wrap & refrigerate several hours or overnight.

4. Preheat oven to 350. Lightly coat baking sheets with nonstick spray.

5. Roll out dough with lightly floured rolling pin on lightly floured surface to 3/8" thickness.

6. Cut into cookies with 2 1/2" shamrock shaped cookie cutters.

7. Place cookies on prepared cookie sheets, spacing 1 1/2" apart. Decorate with colored sprinkles, sugars & gum drops if you wish.

8. Bake in oven 10-12 minutes or until lightly browned around edges.

9. Remove to wire racks to cool.

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Dietary Notes:
This recipe is very low-sodium with 38.22mg per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Natural Sweeteners allergies.
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