Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Recipe Key Tour
Have you made Shortbread?
Upload a Picture Now
Photo Attribute: onlinepastrychef

Rating: 5/5 (1 vote cast)

Meal Type:
Total Time:
Cuisine: English
     Serving Size: 9 - Change
Nutritional Facts
Servings Per Recipe: 9

Amount Per Serving
Calories 189
% Daily Value**
Total Fat 12g
Saturated Fat 7g
Unsaturated Fat 1g
Cholesterol 27mg
Sodium 89mg
Total Carbohydrate 18g
Dietary Fiber 0g
Sugars 5g
Protein 2g
Vitamin A  6%Vitamin C  0%
Calcium  1%Iron  1%
Potassium  1%Vitamin E  2%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.


Date Added: June 28, 2020


1/2 Cup Butter room temp*
1/3 Cup Icing Sugar sifted
1/2 Teaspoon Vanilla (up to 5)
1 Cup Flour all-purpose
2 Tablespoons Cornstarch dissolved in one tablespoon cold water
Check to Add to My Pantry
Match Percentage [?]
You have 0 ingredients
out of 5 in the recipe.
View My Pantry
Recipe Tools


1. Mix all.

2. Pat into 9" pie plate. Mark in 12 wedges. 325F for 20 minutes.

3. If it starts to brown, lower to 300F for 10 minutes, else leave at 325 for 10 more minutes.

Comments on Shortbread Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is very low-sodium with 88.89mg per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Butter, Gluten, Corn, Natural Sweeteners allergies.
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2024 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home

Browse Latest : Freshco Flyer | No Frills Flyer | Loblaws Flyer | Food Basics Flyer | Superstore Flyer