Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Food Blogs Recipe Key Tour
Simple Sugar Cookies
Have you made Simple Sugar Cookies?
Upload a Picture Now

Rating: 5/5 (2 votes cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: American
     Serving Size: 46 - Change
Nutritional Facts
Servings Per Recipe: 46

Amount Per Serving
Calories 90
% Daily Value**
Total Fat 4g
6%
Saturated Fat 3g
4%
Unsaturated Fat 0g
Cholesterol 16mg
5%
Sodium 72mg
3%
Total Carbohydrate 12g
4%
Dietary Fiber 0g
1%
Sugars 7g
Protein 1g
Vitamin A  3%Vitamin C  0%
Calcium  1%Iron  2%
Potassium  1%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Simple Sugar Cookies

Collection: Valentine's Day

Recipe Tags: Cookie Recipes

Date Added: April 18, 2013
Perfect for your kids for Valentine's Day. Let them help bake!

Ingredients:

1/2 teaspoon Baking Powder
1 teaspoon Baking Soda
2 3/4 cups All-Purpose Flour
1 cup Butter , softened
1 1/2 cups Sugar
1 Egg 1
1 teaspoon Extract Of Vanilla
Check to Add to My Pantry
Match Percentage [?]
0%
You have 0 ingredients
out of 7 in the recipe.
View My Pantry
Recipe Tools

Directions:

1. Preheat oven to 375 degrees F (190 degrees C).

2. In a large bowl, cream together the butter and sugar until smooth. Beat in the egg and vanilla.

3. In a small bowl, stir together flour, baking soda, and baking powder.

4. Gradually blend the dry ingredients into the wet ingredients.

5. Roll out dough on a flat surface and cut into shapes using cookie cutters. Lay on ungreased baking sheet.

6. Bake 8 to 10 minutes in the preheated oven, or until golden.

7. Let stand on cookie sheet two minutes before removing to cool on wire racks.

8. Decorate with your favorite icing and sprinkles!

Comments on Simple Sugar Cookies Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is very low-sodium with 71.61mg per serving and low-cholesterol with 16.39mg per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Natural Sweeteners allergies.
  SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2014 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home