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Simple Turkey Stuffing
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Rating: 4.3/5 (84 votes cast)

Meal Type:
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: American
     Serving Size: 8 - Change
Nutritional Facts
Servings Per Recipe: 8

Amount Per Serving
Calories 177
% Daily Value**
Total Fat 7g
10%
Saturated Fat 3g
4%
Unsaturated Fat 1g
Cholesterol 9mg
3%
Sodium 2481mg
103%
Total Carbohydrate 24g
8%
Dietary Fiber 2g
7%
Sugars 2g
Protein 6g
Vitamin A  3%Vitamin C  1%
Calcium  5%Iron  7%
Potassium  3%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Simple Turkey Stuffing

Recipe Tags: Bread Recipes

Date Added: December 23, 2010
This is a simple stuffing for your thanksgiving feast.

Ingredients:

1 Onion chopped
2 Celery , stalks
1/2 Butter or Margarine
Poultry Seasoning to taste
Salt to taste
Pepper to taste
1 cup Chicken Bouillon Cube
8 oz Croutons
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Directions:

1. Saute onion and celery in butter or margarine until tender.

2. Add one bag croutons (seasoned or plain), mix and heat.

3. Add chicken bouillon to moisten well. Season to taste.

4. Makes enough for a small turkey; you can double the ingredients for a larger (15 lbs or more) turkey.

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Dietary Notes:
This Simple Turkey Stuffing recipe is low-cholesterol with 9.38mg per serving

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Nutritional
Facts
Snapshot:
Fat
7g
10%
Calories
177
9%
Cholesterol
mg
3%
$22.89 Grocery Cost
$2.86 Cost Per Serving
Total Recipe Cost: $22.89
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