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Nutritional Facts Servings Per Recipe: 6 Amount Per Serving Calories 461 % Daily Value** Total Fat 22g
34%
Cholesterol 44mg
15%
Sodium 702mg
29%
Total Carbohydrate 41g
14%
Protein 25g
Vitamin A 6% Vitamin C 14%
Potassium 32% Vitamin E 3%
** Percentage Daily Values are based on a
2000 calorie diet.
Smoked Sausage and Butter Beans
Date Added: July 22, 2009
Ingredients:
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Directions:
1. Drain liquid from 1 can of butter beans and pour beans into buttered casserole.2. Add 1/2 can of tomato sauce and sprinkle with brown sugar.3. Place layer of smoked sausage. Add second can of butter beans, do not drain.4. Repeat with tomato sauce, sugar and remainder of sausage.5. Bake at 375 degrees for about 45 minutes.
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Dietary Notes:
This recipe is a good source of Vitamin C with 14% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Milk, Beans, Tomato, Beef allergies.
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