2. Combine all ingredients. Cook slowly, stirring frequently, until thick.
3. More vinegar and sugar may be added if desired.
Comments on Sweet Chili Sauce Recipe:
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This recipe is low-fat with 1.5g per serving, low-saturated fat with 0.17g per serving and low-cholesterol with 0mg per serving
This recipe is high in Vitamin A with 90% of your daily recommended intake per serving. This recipe is high in Vitamin C with 208% of your daily recommended intake per serving. This recipe is a good source of Vitamin E with 13% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Bell Pepper, Tomato, Sulfites, Peach, Natural Sweeteners, Fructose Malabsorption, Celery, Vinegar, Onion allergies.