** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1. In a dry skillet, toast the sesame seeds until golden.
2. Set aside. Squeeze lime juice over banana slices and set aside.
3. In a heavy saucepan, heat the sugar and water over a slow, even heat until the temperature reaches about 235 F. on a candy thermometer and the mixture forms threads.
4. The syrup should be thick and bubbling. Remove from the heat.
5. Butter a sheet of waxed paper.
6. Dip the banana slices into the syrup, place them on the waxed paper and sprinkle them with the sesame seeds. Serve immediately.
Comments on Sweet Sesame Bananas Recipe:
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Posted by a Visitor - August 09, 2009
hmmm yummy. I will try it now. I would use calamansi instead of the lime juice as an alternative. Thanks.
Dietary Notes:
This recipe is low-sodium with 4.25mg per serving and low-cholesterol with 0mg per serving
This recipe is high in Vitamin C with 28% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Banana, Sulfites, Sesame Seeds, Natural Sweeteners, Fructose Malabsorption allergies.
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