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Rating: 5/5 (1 vote cast)

Meal Type: Dinner
Total Time:
Cuisine: Italian
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 429
% Daily Value**
Total Fat 33g
51%
Saturated Fat 7g
10%
Unsaturated Fat 10g
Cholesterol 0mg
0%
Sodium 757mg
32%
Total Carbohydrate 23g
8%
Dietary Fiber 5g
19%
Sugars 10g
Protein 18g
Vitamin A  18%Vitamin C  13%
Calcium  4%Iron  10%
Potassium  17%Vitamin E  21%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Thai Peanut Sauce for Chicken And Pasta

Recipe Tags: Poultry Recipes

Date Added: August 26, 2009

Ingredients:

1 Cup Peanut Butter chunky
1/2 Cup Vegetable Stock ;
1 Tablespoon Hot Sauce ( use red pepper instead)
2 Tablespoons Garlic Powder or 1 clove garlic minced
1/4 Cup Lime Juice fresh
1 Tablespoon Soy Sauce light
1 Tablespoon Ground Ginger (optional)
1 Teaspoon Honey (up to 2)
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Directions:

1. Thai Peanut Sauce: In a bowl, mix all ingredients.

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Dietary Notes:
This recipe is low-cholesterol with 0mg per serving

This recipe is a good source of Vitamin A with 18% of your daily recommended intake per serving. This recipe is a good source of Vitamin C with 13% of your daily recommended intake per serving. This recipe is high in Vitamin E with 21% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Peanuts, Soy, MSG, Sulfites, Garlic, Natural Sweeteners, Fructose Malabsorption allergies.
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