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Vanilla Mac and Cheese
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Rating: 4.9/5 (32 votes cast)

Meal Type: Dinner
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Medium
Cuisine: Southern & Soul
     Serving Size: 8 - Change
Nutritional Facts
Servings Per Recipe: 8
Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Vanilla Mac and Cheese

Recipe Tags: Pasta Recipes

Date Added: July 14, 2024
Delicious, comforting take on an old-fashioned favorite. Great with Christmas Dinner.

Ingredients:

1 2/3 cups Macaroni
2 tablespoons Cornstarch
1 teaspoon Sugar
2 teaspoon Salt
1 teaspoon Vanilla Bean 1 or 2 tsp extract
1/4 teaspoon Pepper
2 Garlic cloves minced
12 oz Condensed Milk
1 cup Water
2 tablespoons Margarine butter or
1 cup Sharp Cheddar Cheese shredded
1 cup Monterey Jack Cheese shredded
4 oz Cream Cheese
1 Marscapone Cheese dollop
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Directions:

Preheat Oven to 375 degrees. Boil macaroni until about halfly softened. Drain. Combine cornstarch, sugar, salt, pepper in medium saucepan. Stir in condensed milk, water, and butter. Cut the vanilla bean lengthwise and scrape the inside to the sauce. Add minced garlic. Cook over medium-heat, stirring constantly, until mixture comes to a boil. Boil for 1 minute. Remove from heat. Stir in all of the cheeses until melted. Add macaroni; mix well. Pour into greased casserole dish. Top with extra cheddar cheese.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Beans, Gluten, Cheese, Corn, Garlic, Natural Sweeteners allergies.
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