Rating: 5 1 vote cast)
Meal Type:
Total Time:
0 min. Serving Size:
4
1
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8
16
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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 97 % Daily Value** Total Fat 3g
5%
Cholesterol 9mg
3%
Sodium 498mg
21%
Total Carbohydrate 12g
4%
Protein 4g
Vitamin A 2% Vitamin C 50%
** Percentage Daily Values are based on a
2000 calorie diet.
Wilted Cabbage
Date Added: October 30, 2018
Ingredients:
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Directions:
1. Cook bacon in large skillet until crisp; remove bacon, reserving drippings in skillet.2. Crumble bacon and set aside. Add onion and next 4 ingredients, stirring until blended.3. Stir in cabbage. Cook over medium heat, uncovered, 15 minutes, stirring occasionally.
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Dietary Notes:
This recipe is low-cholesterol with 9mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Sulfites, Cabbage, Natural Sweeteners, Beef, Vinegar, Onion allergies.
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