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Rating: 4.1 /5 (47 votes cast)
Prep Time:
8 hours
Cooking Time:
30 min.
Total Time:
8 hours and 30 min.
Serving Size:
4
1
2
4
8
16
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Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 68
% Daily Value**
Total Fat 1g
1%
Cholesterol 0mg
0%
Sodium 262mg
11%
Total Carbohydrate 14g
5%
Protein 5g
Vitamin A 4% Vitamin C 92%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Cajun Beans
Date Added: June 22, 2016
This is a simple recipe to warm you in the winter months and sure to be a family favorite. The brown sugar adds just the right flavor that makes the mouth simply water.
Ingredients:
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Recipe Tools
Directions:
1. Soak beans overnight.
2. Saute hot links, peppers and onions in a little cooking oil or olive oil.
3. Cook beans; add vegetables and hot links to last 30 minutes of cooking.
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Dietary Notes:
This recipe is low-fat with 0.5g per serving, low-saturated fat with 0g per serving and low-cholesterol with 0mg per serving This recipe is high in Vitamin C with 92% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Beans, Bell Pepper, Natural Sweeteners, Hot Pepper, Beef, Onion allergies.
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